Showing posts from March, 2013

Berry Oat Muffins

I tried a Blueberry muffin recipe the other day, and was sorely disappointed. Why I thought any recipe could top the one I already had, from my mom, I don't know!! That was a moment of foolishness that I'll share with you openly, just don't expect me to tell you this kind of thing very often. And to think I was baking these in front of friends!  Sheesh.  Talk about embarrassing. Moving on. I may not have the prettiest pictures or the most entertaining writing style, but I can make a killer muffin. Raise your hand if you agree. Thanks.  I knew I liked you. Berry Oat Muffins Yields: 2 1/2 Dozen Preheat oven to 400* Bake for 17-20 minutes 2 Beaten Eggs 1 1/2  c Brown Sugar 1 tsp Salt 1 tsp Baking Soda 2 tsp Baking Powder 1/2 c Melted Butter 2 c Oatmeal 2 c Flour 2 c Vanilla Yogurt, mixed with 1/2 c water 2 c frozen fruit Okay, I say frozen fruit, because 1. The berries don't break down near as bad if they're frozen and 2. You can use Strawberries (not